What are the different ABS smoker models available?

American Barbecue Systems offers five primary professional-grade lines: the All-Star and Bar-Be-Cube for serious backyard use, the Pit-Boss for versatile rotisserie cooking, and The Judge and Smokehouse for high-capacity catering and restaurant needs.

Are ABS smokers suitable for food trucks and restaurants?

Yes. Our smokers are engineered for the rigorous demands of commercial use, offering fuel efficiency and consistent heat distribution essential for food trucks, caterers, and professional kitchens.

How can I join the ABS owner community?

We have an incredibly active Facebook community of over 4,200 members. It is a great place for new owners to get tips, recipes, and support from experienced pitmasters.

Manufacturing/Fabrication

Built in the USA with Precision and Pride

At American Barbecue Systems, every smoker and grill we produce is a reflection of our dedication to craftsmanship, durability, and unmatched performance. Proudly manufactured right here in the heart of the U.S.A., our products combine modern precision technology with the art of traditional fabrication to create cooking equipment trusted by backyard chefs, caterers, and professional competitors alike.

Advanced Technology Meets Skilled Craftsmanship

We utilize advanced laser-cutting technology to ensure every component is engineered to exact specifications. From the heaviest-duty steel frames to the smallest hardware details, each part is cut, shaped, and finished with meticulous accuracy. This precision manufacturing guarantees tight seals, even heat distribution, and long-lasting durability—critical features for both casual weekend grilling and high-stakes barbecue competitions.

Fabricated In-House for Total Quality Control

Unlike mass-produced imports, our smokers are fabricated entirely in-house. This means every weld, every cut, and every assembly step is completed under the watchful eyes of our experienced craftsmen. By keeping our fabrication process under one roof, we maintain complete control over quality, consistency, and performance at every stage of production.

Designed for Every BBQ Setting

Whether you’re hosting a backyard barbecue, running a catering business, or competing on the professional circuit, our smokers are built to deliver exceptional results every time you fire them up. Each design is tested for efficiency, heat retention, and smoke control, ensuring your food comes out tender, flavorful, and competition-ready.

A Behind-the-Scenes Look

Our manufacturing gallery offers a glimpse into how we turn raw steel into world-class cooking machines. You’ll see the precision cutting, expert welding, and detailed assembly that go into creating each American Barbecue Systems smoker—proof of the pride we take in every product we build.

When you choose American Barbecue Systems, you’re investing in more than just a smoker—you’re choosing quality you can see, craftsmanship you can feel, and performance you can taste. If you are ready to enjoy ABS quality and craftsmanship, get connected with a dealer near you!