Blog
Choosing the Right Commercial BBQ Smoker for a High-Volume Restaurant
Posted By: The Pit Boss, 2nd April 3:31pm Category: All American Barbecue Systems Articles Barbecue Smokers
When your BBQ restaurant starts gaining traction, your smoker quickly becomes more than just a piece of equipment—it becomes the backbone of your entire operation. High-volume BBQ isn’t just about cooking more meat. It’s about maintaining consistency, maximizing efficiency, and…
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Beyond the Boil: Smoking Store-Bought Corned Beef into Deli Style Pastrami
Posted By: The Pit Boss, 30th March 2:38am Category: All American Barbecue Systems Articles Recipes
St. Patrick’s Day often leaves us with a surplus of corned beef briskets in the freezer. While most people associate these cured cuts with a traditional boil, the backyard pitmaster knows that a corned beef is actually a world-class pastrami…
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Why Adjustable Height Grills Are the Secret to Perfect Live Fire Cooking
Posted By: The Pit Boss, 6th March 7:55pm Category: All American Barbecue Systems Articles Charcoal Smokers Grills Product Highlight
Live fire grilling is one of the most rewarding ways to cook, but it can also be one of the most difficult to master. Unlike gas grills that rely on temperature knobs, cooking over wood or charcoal requires managing heat…
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Santa Maria Style Grills: Mastering the Art of Live Fire Cooking
Posted By: The Pit Boss, 14th February 3:48am Category: All American Barbecue Systems Articles Grills
At American Barbecue Systems (ABS), we’ve spent nearly two decades perfecting the art of "low and slow." From our facility in Olathe, Kansas, we’ve built a reputation for high-performance smokers that win championships and power commercial kitchens. But we know…
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How to Choose the Right Dry Rub for Each Cut of Meat
Posted By: The Pit Boss, 15th January 5:55pm Category: All American Barbecue Systems Articles
A great dry rub sets the foundation for barbecue flavor—but to choose the right rub for each cut of meat is what separates good BBQ from unforgettable BBQ. Different meats bring different textures, fat content, and cook times to the…
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Why a Great Dry Rub Is the Foundation of Perfect Barbecue
Posted By: The Pit Boss, 15th January 4:51pm Category: All American Barbecue Systems Articles Barbecue Recipes
Every pitmaster has their go-to technique. Some swear by wood choice. Others obsess over temperature control. But ask any seasoned barbecue pro what sets unforgettable BBQ apart, and one answer comes up again and again: the dry rub. A great…
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From Oven to Smoker: Reinventing Your Holiday Main with ABS
Posted By: The Pit Boss, 10th December 4:30pm Category: All American Barbecue Systems Articles Barbecue Recipes Smokers
The holiday season brings comfort, tradition, and the smells of home-cooked favorites filling the house. For many families, the centerpiece of the holiday meal is something classic — turkey, ham, rib roast, or brisket — usually cooked low and slow…
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Stretch Your Dollar Using Your Smoker: Save Time, Share Flavor, and Make Every Cook Count
Posted By: The Pit Boss, 3rd November 1:44pm Category: All American Barbecue Systems Articles Barbecue Smokers
Smoking meat isn’t just a delicious hobby—it’s a smart way to stretch your dollar while enjoying flavorful meals all week long. With a little planning and the right approach, your smoker can help you maximize every cut of meat, reduce…
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How to Barbecue Chicken Thighs & Leg Quarters
Posted By: The Pit Boss, 3rd October 3:29pm Category: All American Barbecue Systems Articles
Make them with ABS- Juicy, Flavorful, and Perfect Every Time Chicken thighs are a favorite for barbecue enthusiasts because they’re flavorful, juicy, and forgiving on the grill or smoker. Whether you’re a backyard pitmaster or just getting started, American Barbecue…
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Connect, Learn and Cook with Our Barbecue Community
Posted By: The Pit Boss, 10th September 5:18pm Category: All American Barbecue Systems Articles Barbecue Grills Smokers
Great barbecue takes more than just patience and smoke — it takes the right tools and the right community. At American Barbecue Systems (ABS), we build tough, reliable smokers that deliver consistently for backyard pitmasters, food trucks, and small BBQ…
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How to Get a Perfect Barbecue Bark on Your Smoked Meats
Posted By: The Pit Boss, 5th September 3:11pm Category: All American Barbecue Systems Articles Barbecue Smokers
When you slice into beautifully smoked brisket, pork shoulder, or ribs, there’s one thing every pitmaster looks for: that barbecue bark. That dark, flavorful crust on the outside of your meat isn’t just a sign of good barbecue—it’s the mark…
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What Makes a Backyard Smoker Worth the Investment?
Posted By: The Pit Boss, 8th July 6:08pm Category: All American Barbecue Systems Articles Barbecue Product Highlight
If you’re a serious backyard barbecue enthusiast, you know that not all smokers are created equal. Whether you’re cooking for your family, entertaining friends, or stepping into the world of competitive barbecue, investing in a high-quality smoker can elevate your…
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Why Buying a Smoker from a Small Manufacturer Is the Smarter Choice
Posted By: The Pit Boss, 7th July 4:36pm Category: All American Barbecue Systems Articles Smokers
When it comes to buying a smoker or grill, choosing a small manufacturer like American Barbecue Systems (ABS) makes all the difference. It’s easy to fall into the trap of convenience—big box stores offer shiny, mass-produced models with flashy marketing—but…
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Does Stainless Steel Make a Difference in Smoker Rotisseries?
Posted By: The Pit Boss, 28th May 1:52pm Category: All American Barbecue Systems Articles Barbecue Rotisserie Smokers
Celebrate National Rotisserie Chicken Day with The Judge June 2nd is National Rotisserie Chicken Day—and if you're planning to celebrate with juicy, golden-brown, smoky perfection, there's one question worth asking: Does stainless steel really make a difference when it comes…
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Pulled Ham on the Bar-Be-Cube: The Smoked Dish Taking Over Social Media
Posted By: The Pit Boss, 9th April 2:24pm Category: All American Barbecue Systems Articles Barbecue Recipes
Looking for a new barbecue showstopper? Pulled pork might get all the love, but pulled ham is coming in hot—literally. Juicy, smoky, and bursting with flavor, this trending recipe has barbecue lovers fired up on social media, and it's easy…
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The Ultimate Guide to Barbecue Etiquette
Posted By: The Pit Boss, 5th March 8:06pm Category: All American Barbecue Systems Articles Barbecue Grills Smokers
Spring is almost here, and that means one thing: it’s time to fire up the smoker and get serious about barbecue! Whether you’re hosting a backyard cookout or heading to a barbecue competition, understanding proper BBQ etiquette can elevate the…
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Cold Weather Smoking: Keep the Fire Burning!
Posted By: The Pit Boss, 20th February 6:04pm Category: All American Barbecue Systems Articles
Barbecue season doesn’t have to end when the temperatures drop! True pitmasters know that cold weather smoking offers a unique opportunity to create rich, deep flavors while enjoying the great outdoors—even if it's a little chilly. With the right approach,…
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7 Benefits of Cooking with a Rotisserie Smoker
Posted By: The Pit Boss, 5th February 3:06pm Category: All American Barbecue Systems Articles Barbecue Charcoal Smokers
Few things capture the essence of slow-cooked perfection like a smoker. But when you add a rotisserie to the mix, you take flavor, tenderness, and efficiency to the next level. Whether you're a backyard barbecue enthusiast, a caterer feeding a…
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Competition BBQ – From Passion to Podium
Posted By: The Pit Boss, 8th January 3:38pm Category: All American Barbecue Systems Articles Barbecue
Barbecue competitions are more than a showcase of skill; they’re a celebration of culinary passion, community, and the art of creating mouthwatering smoked and grilled meats. Whether you’re just starting your journey or you’re a seasoned pitmaster, the road to…
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Christmas Dinner With Your ABS Smoker
Posted By: The Pit Boss, 20th December 4:03pm Category: All American Barbecue Systems Articles Recipes Smokers
Simplify Your Christmas Dinner with Smoked and Grilled Dishes Take the stress out of Christmas dinner and make it memorable with the unique flavors only an American Barbecue Systems smoker can provide. Whether you’re hosting a large gathering or an…
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World Champion Smoked Turkey Recipe
Posted By: The Pit Boss, 1st November 10:51am Category: All American Barbecue Systems Articles Recipes
If you’re looking for the ultimate smoked turkey recipe, you’ve come to the right place. This award winning recipe helped Team Slow & Easy take home the 2018 Smoked Turkey World Champion title. It's stood the test of time and…
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Why ABS is a Leader in Luxury BBQ Grills & Smokers
Posted By: The Pit Boss, 1st October 4:51pm Category: All American Barbecue Systems Articles Barbecue Grills Smokers
High-end Barbecue Smokers for Serious Grill Enthusiasts When it comes to luxury BBQ grills and smokers, quality, performance, and craftsmanship define the experience. American Barbecue Systems (ABS) takes pride in offering premium products made from American-made steel and fabricated by…
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The Art of Smoking Game Meats
Posted By: The Pit Boss, 3rd September 3:25pm Category: All American Barbecue Systems Articles Recipes Smokers
Fall is a season rich with opportunities for outdoor enthusiasts, combining the crisp air of autumn with the promise of flavorful, hearty meals. For those who love the thrill of the hunt and the satisfaction of a perfectly smoked meal,…
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Tips for Running a Successful BBQ Food Truck
Posted By: The Pit Boss, 10th July 6:25pm Category: All American Barbecue Systems Articles Barbecue Smokers
Taking Your Business Mobile with American Barbecue Systems Owning a BBQ food truck is an exciting venture that combines culinary passion (and a passion for BBQ!) with the flexibility of mobile business operations. With the right equipment and strategies, you…
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How Pellet Grills Work and Why They’re a Game Changer
Posted By: The Pit Boss, 3rd June 4:09pm Category: All American Barbecue Systems Articles Barbecue Wood Pellet Smokers
At American Barbecue Systems, we pride ourselves on crafting high-quality smokers and grills using American-made steel. Today, we’re diving into the world of pellet grills—a versatile and efficient option for grilling enthusiasts. In this blog, we’ll explore how pellet grills…
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Mastering the Art of Brisket Smoking: Tips for Perfect Results Every Time
Posted By: The Pit Boss, 9th May 5:17pm Category: All American Barbecue Systems Articles Barbecue Charcoal Smokers Smokers
Brisket is one of the most iconic and flavorful cuts of beef in barbecue. Known for its rich taste and tender texture when cooked low and slow, brisket has a storied history in American cuisine. From traditional Jewish cooking to…
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Why Spring is the Ideal Season to Invest in a New All-Star Smoker
Posted By: The Pit Boss, 4th April 3:35pm Category: All American Barbecue Systems Articles Barbecue Smokers
As the days grow longer and the weather warms up, barbecue enthusiasts everywhere are gearing up for another season of outdoor cooking and grilling. And what better way to kick off spring than by investing in a new smoker for…
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Delicious Spring Recipes to Try With Your ABS Smoker
Posted By: The Pit Boss, 8th March 2:17pm Category: All American Barbecue Systems Articles Barbecue Recipes
As the winter chill begins to fade away and the warmth of spring beckons, it's time for some delightful spring-inspired BBQ adventures. At American Barbecue Systems, we're passionate about crafting high-quality smokers and grills that elevate the BBQ experience to…
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Choosing the Right Smoker: Vertical Versus Offset Smokers
Posted By: The Pit Boss, 6th February 8:41pm Category: All American Barbecue Systems Articles Barbecue Smokers
When it comes to mastering the art of barbecue, the smoker you choose plays a crucial role in achieving mouthwatering results. At American Barbecue Systems, we take pride in crafting high-quality smokers from American-made steel, designed to elevate your barbecue…
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Why ABS Smokers Build Quality Make Them Perfect for Commercial Barbecue
Posted By: The Pit Boss, 3rd January 2:06pm Category: All American Barbecue Systems Articles Barbecue Smokers
There's an art to barbecue, and American Barbecue Systems (ABS) has mastered it with our exceptional line of smokers. Renowned for our exceptional build quality and proudly crafted from American steel, ABS smokers are not just cooking appliances; they're a…
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Can I Use My Smoker During the Wintertime?
Posted By: The Pit Boss, 4th December 3:27pm Category: All American Barbecue Systems Articles Barbecue Smokers
As winter blankets the landscape, many barbecue enthusiasts might be tempted to stow away their smokers until warmer days return. However, seasoned grill masters know that winter brings its own unique charm to the world of smoking. In this guide,…
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Elevate Your Thanksgiving Feast with an American Barbecue Systems Smoker
Posted By: The Pit Boss, 2nd November 1:34pm Category: All American Barbecue Systems Articles Barbecue Charcoal Smokers Smokers
As the holiday season approaches, many of us eagerly anticipate the mouthwatering spread of Thanksgiving dishes. While the classic roast turkey is a centerpiece of the feast, why not take it up a notch this year by introducing a new…
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How a Mobile BBQ Smoker Can Transform Your Catering Business
Posted By: The Pit Boss, 3rd October 12:55pm Category: All American Barbecue Systems Articles Barbecue Smokers
Discover the Mobile Advantage with a Smoker from ABS In the competitive world of BBQ catering, adaptability and efficiency are key. One game-changing tool that can significantly enhance your business operations is a mobile BBQ smoker. In this blog, we'll…
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American Barbecue Systems: Crafting Excellence with American-Made Steel
Posted By: The Pit Boss, 5th September 7:12pm Category: All American Barbecue Systems Articles Smokers
In the world of barbecue and outdoor cooking, American Barbecue Systems (ABS) stands as a true pioneer and a testament to the spirit of American craftsmanship. Renowned for our exceptional smoker grill combos and other high-quality outdoor cooking equipment, we…
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Finding the Perfect Fit: Choosing the Right-Sized Smoker for Your Commercial Restaurant
Posted By: The Pit Boss, 5th September 3:15pm Category: All American Barbecue Systems Articles Barbecue Smokers
When it comes to serving mouthwatering barbecue dishes in your commercial restaurant, choosing the right-sized smoker is a critical decision. The size of your smoker can significantly impact your restaurant's efficiency, output, and overall success. In this blog post, we'll…
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American Barbecue Systems: Portable and Mobile for Competitive Barbecue Events
Posted By: The Pit Boss, 14th July 2:04pm Category: All American Barbecue Systems Articles Barbecue Grills Smokers
When it comes to competitive barbecue events, having a reliable and portable smoker is crucial. The ability to transport and set up your equipment efficiently can make a significant difference in your overall performance. American Barbecue Systems (ABS) has established…
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The Different Types of Wood for a Wood Burning Smoker
Posted By: The Pit Boss, 10th April 3:05pm Category: All American Barbecue Systems Articles Barbecue Smokers
One of the joys of using a wood burning smoker is the ability to infuse your meat with a delicious smoky flavor. But did you know that the type of wood you use can greatly affect the taste of your…
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ABS Showcases American Steel Smokers in Action at ECP’s Driven 2022
Posted By: The Pit Boss, 24th October 7:44pm Category: All American Barbecue Systems Articles Barbecue Charcoal Smokers Smokers
If you are a die-hard fan of smoked meats, then you know the value of a perfectly crafted smoker. Chances are you would also prefer a smoker built in the USA with American steel. At American Barbecue Systems that is…
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What are the Benefits of a Smoker Grill Combo?
Posted By: The Pit Boss, 9th September 5:57pm Category: All American Barbecue Systems Articles Grills Smokers
If you're someone who revels in outdoor cooking and has a passion for preparing a wide array of meat cuts, you might often ponder the age-old question: "Should I go with a smoker or stick to a grill?" Well, the…
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Grill Recipes: Mango Habanero Smoked Chicken Wings
Posted By: The Pit Boss, 8th September 5:43pm Category: All American Barbecue Systems Articles Recipes
Anytime is a great time for smoked chicken wings right? We're about to make your delicious grilled wings even better with the best mango habanero wing sauce recipe you ever had! Whether you're cooking them up on the weekends for…
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Tips & Tricks for Using an ABS Pellet Smoker
Posted By: The Pit Boss, 30th August 8:55pm Category: All American Barbecue Systems Articles Barbecue Grills Smokers Wood Pellet Smokers
Pellet smokers are favored by many for their user-friendly design, providing a hassle-free grilling experience - even for beginners. Our smokers stand out in maintaining steady temperatures, allowing for a range of cooking styles such as smoking, grilling, roasting, baking,…
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Looking for the Best Meat Smoker? Look No Further!
Posted By: The Pit Boss, 30th August 7:53pm Category: All American Barbecue Systems Articles Barbecue Grills Smokers
American Barbecue Systems has crafted the best meat smokers on the market. Our customers love the quality, durability, and versatility of our products. In addition to creating the best smoked meats around, our smokers are equipped with grilling functionality, providing…
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Featured Product: ABS Pit-Boss Pellet Grill with Stainless Rotisserie
Posted By: The Pit Boss, 15th June 6:40pm Category: All American Barbecue Systems Articles Grills Smokers Wood Pellet Smokers
This 4th of July, Take Your Grilling & Smoking to the Next Level If you are a backyard barbecue enthusiast, and are looking to up your game this 4th of July, may we suggest for you the American Barbecue Systems…
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Great Foods You Can Prepare on Your ABS Rotisserie Smoker
Posted By: The Pit Boss, 1st March 5:45pm Category: All American Barbecue Systems Articles Barbecue Rotisserie
Spring is on the way, and everyone is ready! Ready for outdoor activities, gatherings, and of course grilling and smoking delicious foods. Over the winter months, we have had a lot of time to think about all the mouth-watering meats…
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How to Get Your Grill Ready For Spring
Posted By: The Pit Boss, 16th February 2:31pm Category: All American Barbecue Systems Articles Barbecue
With spring just around the corner, it's time to gear up for the much-anticipated season of backyard barbecues and outdoor cooking! As temperatures rise and the days get longer, grilling and smoking enthusiasts everywhere are eagerly dusting off their American…
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Why We Love Smoked Meats
Posted By: The Pit Boss, 10th January 4:02pm Category: All American Barbecue Systems Articles Barbecue Charcoal Smokers Smokers Wood Pellet Smokers
So what about smoked meat makes everyone fall in love with it? Admit it, from the first whiff of a delicious cut of meat being slowly cooked on a smoker, you are drawn in and hooked! We love smoked meats,…
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ABS Featured Recipe: Glazed Smoked Holiday Ham
Posted By: The Pit Boss, 21st December 3:32pm Category: All American Barbecue Systems Articles Recipes
Christmas is right around the corner, and it truly wouldn't be Christmas without a Glazed Smoked Holiday Ham to serve to your family and friends. The sweet and savory flavors will bring you back to your fondest holiday memories. This…
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Make the Holiday Special With an ABS BBQ Grill With Rotisserie
Posted By: The Pit Boss, 10th December 2:54pm Category: All American Barbecue Systems Articles Barbecue Grills Rotisserie Smokers
This holiday, for the grilling and smoking enthusiast, no average turkey will do! Preparing your turkey in a high quality American Barbecue Grill will give you a holiday meal to remember. American Barbecue Systems smokers & grills are manufactured in…
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ABS Gets 1st Place at the 2021 American Royal BBQ Competition
Posted By: The Pit Boss, 4th November 2:27pm Category: All American Barbecue Systems Articles History
Earlier in the month of September, our very own ABS of Squeal BBQ competition team went to Kansas City to compete in the 2021 American Royal BBQ Competition. They were competing against 470 of the best smoke master competition teams…
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ABS Smokers: The Best Smoker for Restaurants
Posted By: The Pit Boss, 1st November 2:29pm Category: All American Barbecue Systems Articles Smokers
If you are in the restaurant industry, specifically a restaurant that serves smoked meats and barbecue, then your smoker is the most valuable piece of equipment you have! If you have chosen this industry as your life’s work, then we…
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Grilling: Direct vs. Indirect Heat
Posted By: The Pit Boss, 5th October 4:44pm Category: All American Barbecue Systems Articles Grills
There are many techniques that grill masters swear by to prepare the best barbeque. A common method that grillers use, and one that you may have heard of, is the use of direct and indirect heat. In this article, we…
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ABS BBQ Spare Ribs for Your Backyard Smoker
Posted By: The Pit Boss, 4th October 7:36pm Category: All American Barbecue Systems Articles Barbecue Recipes Smokers
Enjoy a Delicious Fall Barbecue With this Yummy Recipe and Your ABS Backyard Smoker Cooler weather is here, the leaves are starting to change, and your ABS backyard smoker is just waiting for you to try out this recipe for…
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Featured Product: Smokehouse 6042
Posted By: The Pit Boss, 23rd September 1:46pm Category: All American Barbecue Systems Articles Product Highlight
Having options while cooking is a luxury that many at-home chefs are not able to afford. Using American Barbecue System's Smokehouse 6042 gives you many choices other smokers do not give you. Usually, home cooks are stuck choosing between charcoal,…
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Do You Need a Fire Pit Ring?
Posted By: The Pit Boss, 14th September 1:43pm Category: All American Barbecue Systems Articles Product Highlight
Recommended for Safety, You Need the Best: The ABS Fire Ring For many fall is their favorite time of year. Why? you ask? Because we can look forward to campfires with hot cocoa, s'mores, family, friends, and fun! When you…
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Product Feature: The ABS Pit-Boss With Stainless Rotisserie
Posted By: The Pit Boss, 2nd September 9:53pm Category: All American Barbecue Systems Articles Product Highlight
Get All the Benefits of a Rotisserie With This Top Notch Smoker/Grill You may or may not be aware of the benefits of using a rotisserie when you are smoking your meats, but we are here to tell you that…
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Featured Recipe: Southwest Rotisserie Pork Tenderloin
Posted By: The Pit Boss, 12th August 8:07pm Category: All American Barbecue Systems Articles Recipes
If you're looking for a savory and delicious rotisserie recipe you've come to the correct place! This Southwest rotisserie pork tenderloin recipe is perfect for tacos, stews, salads, or even by themselves! You just have to cut yourself a piece…
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Catering With the ABS Judge
Posted By: The Pit Boss, 4th August 2:50pm Category: All American Barbecue Systems Articles Barbecue Grills Product Highlight Smokers
Take Your Barbecue to the Next Level If you are in the catering business, specifically the barbecue catering business, we know that putting out delicious barbecue is what keeps clients coming back! It is also that is what creates buzz…
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How to Clean and Season Your Smoker – ABS Tips
Posted By: The Pit Boss, 3rd August 7:15pm Category: All American Barbecue Systems Articles Smokers
At American Barbecue Systems in Olathe, KS, we know that the secret to unforgettable barbecue isn’t just the cut of meat or the type of wood you use—it’s also how well you maintain your smoker. A clean, well-seasoned smoker delivers…
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What are the Best Woods to Smoke Meat?
Posted By: The Pit Boss, 13th July 3:22pm Category: All American Barbecue Systems Articles Smokers
When just starting out with a smoker, it may be difficult to figure out the best woods to smoke meat and give off the best flavors for different types of meats. Believe it or not certain types of woods pair…
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Featured Recipe: Spicy Honey Lime Chicken Kababs
Posted By: The Pit Boss, 2nd July 4:44pm Category: All American Barbecue Systems Articles Barbecue Recipes
One of the biggest grilling holidays of the year, the 4th of July, is only a couple of days away. The simple and easy choice would be to put some hot dogs and hamburgers on the grill, maybe make a…
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6 Benefits Of Outdoor Kitchens
Posted By: The Pit Boss, 23rd June 3:41pm Category: All American Barbecue Systems Articles
Cooking Outdoors Outdoor kitchens are here to stay. They are gaining more popularity as there are several advantages to cooking outdoors in an open concept space. For instance, if you enjoy the outdoors, then investing in an open outdoor kitchen…
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The Pit Boss in Action With Pitmaster Toby
Posted By: The Pit Boss, 8th June 3:23pm Category: All American Barbecue Systems Articles Barbecue Grills Smokers
Videos of the ABS Pit Boss Doing What it Does Best The American Barbecue Systems Pit Boss is your go-to whether you are cooking in your backyard, catering an event, or killing it at a competition. One of our good…
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Propane Smoker: Top 3 Advantages
Posted By: The Pit Boss, 18th May 5:55pm Category: All American Barbecue Systems Articles Smokers
Everyone has a preference when it comes to barbecuing his or her favorite meats. Depending on the individual, one may prefer a traditional smoker, or one may prefer a wood pellet smoker. And then there are those who prefer a…
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Featured Recipe: Apple Barbecue Sauce
Posted By: The Pit Boss, 11th May 3:45pm Category: All American Barbecue Systems Articles Recipes
Give Your Favorite Cut of Pork a Sweet and Tangy Twist There is absolutely nothing, and we mean nothing better than a backyard barbecue featuring delicious, sweet, and tangy barbecue pork. Ribs, chops, whatever cut you adore, will be elevated…
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Pellet Smokers: Q & A
Posted By: The Pit Boss, 22nd April 4:09pm Category: All American Barbecue Systems Articles Wood Pellet Smokers
Pellet grills, also known as pellet smokers, have been gaining a lot of popularity over the past several years. Why are these smokers with infused wood in such high demand? We, at American Barbecue Systems, thought a simple Q &…
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The American Barbecue Systems Product Lineup
Posted By: The Pit Boss, 21st April 7:34pm Category: All American Barbecue Systems Articles Barbecue Charcoal Smokers Grills Smokers Wood Pellet Smokers
The Best Barbecue Every Time With a Barbecue Smoker or Grill From ABS If you are looking for the lowdown on the best barbecue smokers and grillers in the industry then you have come to the right place! If smoking…
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Coffee-Rubbed T-bone Steaks
Posted By: The Pit Boss, 1st April 12:57pm Category: All American Barbecue Systems Articles Recipes
Using Ground Coffee Take Your T-Bone to the Next Level If you are craving a juicy, perfectly cooked T-bone steak, then we have the recipe for you: coffee-rubbed t-bone steaks! This recipe takes your everyday coffee grounds and adds one-of-a-kind…
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Upgrade your Outdoor Living Space With an All-Star or Pit Boss
Posted By: The Pit Boss, 15th March 8:00am Category: All American Barbecue Systems Articles Product Highlight
Become the Envy of the Neighborhood With American Barbecue Systems Smokers and Grills It's a beautiful spring day. You step outside...and you smell something delicious. Something mouthwatering. You pause momentarily and then you realize that smell is coming from your…
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Who Doesn’t Love a Good Rub? Your Brisket Does!
Posted By: The Pit Boss, 8th March 6:00pm Category: All American Barbecue Systems Articles Recipes
Try This Spicy Brisket Rub Recipe Out on Your Smoked Brisket. You know what time it is folks. It is time to smoke some mouth-watering, impossible to resist brisket! Try out your next brisket using this spicy brisket rub recipe…
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Custom Smokers Built for Your BBQ Style and Brand
Posted By: The Pit Boss, 11th February 11:06pm Category: All American Barbecue Systems Articles Smokers
How a Custom Smoker Can Elevate Your Barbecue Game - and Your Brand At American Barbecue Systems, we’ve spent decades building smokers that do more than just cook—they become an extension of the people who use them. Our standard product…
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What’s the Difference Between a Grill and a Smoker?
Posted By: The Pit Boss, 26th January 9:46pm Category: All American Barbecue Systems Articles Smokers
If you’re just starting your barbecuing journey, you might be wondering what the difference is between a grill and a smoker. How do you know which option is right for you? Let’s find out! What’s the Difference Between a Grill…
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Christmas Double Smoked Honey Glazed Ham in a Meat Smoker
Posted By: The Pit Boss, 18th December 8:54pm Category: All American Barbecue Systems Articles Recipes
Our world-famous Turkey Recipe was loved so much for Thanksgiving we thought we’d do another round, Christmas-style! This time you can snag our recipe on how to make Christmas Double Smoked Honey Glazed Ham in a meat smoker. Christmas Double…
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A Grill is a Gift that Gives Back
Posted By: The Pit Boss, 9th December 3:35pm Category: All American Barbecue Systems Articles Grills
Are you still looking for the perfect gift for your husband? An American Barbecue Systems smoker and grill is a gift that gives back! Not only will your husband volunteer to cook dinner more often, he’ll probably enjoy it more,…
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Smoker Maintenance in the Winter
Posted By: The Pit Boss, 9th November 12:33pm Category: Charcoal Smokers
If you live in the midwest, chances are you’re already feeling those temperatures drop by the minute. Smoker maintenance in the winter will ensure that it will last for a long time. If your smoker isn’t located in a sheltered…
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Our Best Catering Smokers
Posted By: The Pit Boss, 9th November 11:09am Category: Product Highlight
Whether you’re getting ready for your next backyard barbecue, or are catering your next big gig, American Barbecue Systems has a smoker perfect for your needs. Throughout this post we’ll look at our best smokers for catering any occasion. The…
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Benefits of Using a Wood Pellet System
Posted By: The Pit Boss, 16th September 9:35pm Category: All American Barbecue Systems Articles Wood Pellet Smokers
When it comes to choosing a grill or a smoker, there are so many options that it can be difficult to know what the best choice is for you. If you go with one system, are you going to regret…
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Wood Pellet Smoker vs. Charcoal Smoker
Posted By: The Pit Boss, 15th August 6:00pm Category: Charcoal Smokers Wood Pellet Smokers
Wood pellet smokers are all the rage these days, and for good reason! A wood pellet smoker is easy to use, and they're great for maintaining a constant low temperature, perfect for smoking. But people often ask, "What is the…
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Perfect Apricot Glazed Ribs
Posted By: The Pit Boss, 22nd June 10:08pm Category: All American Barbecue Systems Articles Recipes
As much as we love cooking, we love eating even more. So today we're sharing a super easy, and delicious recipe: Perfect Apricot Glazed Ribs! We hope you enjoy our recipe for apricot glazed ribs! Step One: Trim the Meat…
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5 Father’s Day Gifts for Barbecue Enthusiasts
Posted By: The Pit Boss, 9th June 2:00pm Category: All American Barbecue Systems Articles Product Highlight
Struggling for gift ideas for Dad beyond a new watch for the tenth year in a row? Check out these 5 Father's Day gifts for barbecue enthusiasts! ABS Smoker & Grills keep every barbecue enthusiast, like your Dad, happy. Plus,…
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How to Choose the Best Backyard Smoker
Posted By: The Pit Boss, 19th May 7:47pm Category: All American Barbecue Systems Articles Product Highlight
If you love the taste of authentic smoked barbecue, investing in the best backyard smoker can completely transform your outdoor cooking experience. The right smoker lets you enjoy tender, flavorful meats, experiment with new techniques, and turn your backyard into…
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The All-Star Smoker & Grill: Perfect for Backyard Barbecue Enthusiasts
Posted By: The Pit Boss, 11th May 11:00am Category: All American Barbecue Systems Articles Product Highlight
The All-Star Smoker was crafted with the Backyard Barbecue Enthusiast in Mind. Crafted in Kansas City, USA, the All-Star Smoker & Grill is designed with the passionate backyard barbecuer in mind. Whether you’re smoking brisket or grilling up burgers, this…
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May is National Barbecue Month!
Posted By: The Pit Boss, 1st May 12:00pm Category: All American Barbecue Systems Articles Barbecue
As the warm days of May roll in, we’re thrilled to celebrate National Barbecue Month! At American Barbecue Systems, barbecue isn’t just a cooking method; it’s a way of life. We’re passionate about crafting the perfect barbecue, and we’re excited…
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The Best Homemade Rotisserie Chicken
Posted By: The Pit Boss, 27th April 8:29pm Category: All American Barbecue Systems Articles Recipes
It's finally grilling season in the Midwest so we thought we'd share a favorite recipe of ours! Read on to learn how to make the best homemade rotisserie chicken, fresh herb brine and all! For starters, you'll need a rotisserie.…
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The History of Barbecue: From Kansas City Roots to Modern Masters
Posted By: The Pit Boss, 25th April 8:00am Category: All American Barbecue Systems Articles History
The rich, smoky flavors of Kansas City barbecue trace back to an unlikely origin: a simple cart parked in a downtown alley. In 1908, Henry Perry, known as the “Father of Kansas City Barbecue,” began serving “harsh and peppery” smoked…
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American Made Barbecue Smokers
Posted By: The Pit Boss, 13th January 12:35pm Category: All American Barbecue Systems Articles Smokers
American Barbecue Systems is an American manufacturer of smokers and grills. Whether you’re looking for barbeque smokers for personal or professional use, we’ve got you covered! We pride ourselves on the craftsmanship that goes into each piece we make. American…
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